Posts In The “Eastern Washington” Category
We’ve always favored full-bodied reds, such as Cabernet Sauvignon and Zinfandel, over lighter choices such as Merlot and Pinot Noir. But after attending a couple of Winemaker’s Dinners at the Butcher’s Table restaurant, arranged by Merlot-enthusiast Jason Sanneman, we began to appreciate that varietal more. We’d also become interested in visiting Walla Walla in eastern…
When traveling downtown, we either walk or Uber. When out on weekend trips, we normally drive. The appeal of driving is complete flexibility and, the further you go, the more advantaged you are to drive yourself. But, there are some upsides of paying for a ride. In this case, we wanted to spend the weekend…
We enjoyed our Ballard fresh hop beer tasting tour so much that we decided to go all out and attend the Fresh Hop Ale Festival in Yakima, WA the following weekend. Yakima is a 2:20 drive east from Seattle on I-90, but we instead took a slightly longer route south through Mt. Rainier National Park…